Tuna carpaccio recipe

Impress your guests with this mouthwatering tuna carpaccio recipe. Learn how to prepare this elegant and flavorful appetizer that will leave everyone craving for more.
Tuna Carpaccio Recipe, Recipe With Capers, Beef Carpaccio Recipe, Carpaccio Recipe, Capers Recipe, Beef Carpaccio, Traditional Italian Dishes, Meat Appetizers, Truffle Oil

Carpaccio is a traditional Italian dish and lends itself incredibly well to modern healthy eating. Although Carpaccio traditionally refers to a first course of thinly sliced raw beef, named in honour of the Italian renaissance painter, Vittore Carpaccio, you can now find many modern interpretations using raw seafood and uncooked vegetables. In this dish however we are going with the original; beef. Carpaccio is a perfect option to serve your guests if you want an impressive first course that…

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Edyta
Essen, Sashimi Grade Tuna Recipes, Tuna Sashimi Appetizer, Sushi Grade Tuna Recipes, Tuna Crudo Recipe, Shrimp Crudo, Tuna Entree, Tuna Carpaccio Recipe, Raw Tuna Recipe

Posting this recipe by popular demand! It’s a staple for any dinner party. Easy to throw together, looks beautiful and tastes delicious. All you need is a sharp knife as it‘s all about the slicing and of course, the best quality tuna. I like to use ahi, yellow tail or albacore (hamachi is also great). I generally source the fish at the farmers market on a Sunday morning in LA as part of my weekly shop for the best seasonal produce and of course my favorite hummus. I feel so inspired looking…

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Alain