Is it safe to put hot food in a plastic container?
Siddhartha Jana
Heating food at high temperatures and then packing it in plastic containers can cause harmful chemicals like Bisphenol A (BPA), phthalates, and styrene to leach into the food.
Source: Canva
BPA can mimic estrogen, causing hormonal imbalances and increasing the risk of breast and prostate cancer, heart disease, and reproductive issues.
Source: Canva
Phthalates, which make plastics more flexible, can interfere with hormone regulation, affecting fetal development and young children.
Source: Canva
Styrene, found in polystyrene containers, is a suspected carcinogen linked to nervous system issues such as headaches, fatigue, and dizziness.
Source: Canva
Sustainable alternatives to plastic containers include biodegradable containers made from cornstarch or bagasse, compostable containers, and reusable stainless steel or glass containers.
Source: Canva
Suggested government regulations to reduce plastic packaging include imposing a plastic tax, providing subsidies and grants for eco-friendly packaging, setting mandatory standards for biodegradable packaging, and running public awareness campaigns on the benefits of reducing plastic use.
Source: Canva
Avoid these foods to fully enjoy your tea’s flavour and health benefits