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  • Seller image for Here Let Us Feast: A Book of Banquets for sale by Burnside Rare Books, ABAA

    Fisher, M.F.K.

    Published by The Viking Press, New York, 1946

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition. First edition. xviii, 491 pp. Publisher's blue cloth with gilt lettering. Very Good+ with light wear and a few light stains to cloth, reading smudges, in Very Good unclipped dust jacket, edge worn and toned with age. Feasts as examined by the acclaimed American food writer.

    Seller Inventory # 140941415

  • Seller image for How to Eat Better for Less Money for sale by Burnside Rare Books, ABAA

    Beard, James; Sam Aaron

    Published by Simon & Schuster, New York, 1970

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Signed by both authors, inscribed to former owner "And good appetite, too" in red sharpie by James Beard. 316 pp. Original crimson cloth with silver lettering. Second revised edition, first printing. Good+ with wear along bottom edges, a few notes in text and stains, in Good dust jacket with soiling and laminate bubbling, tear at foot. A popular work of gourmet dining on the cheap, co-written by cook, cookbook author, TV personality, and Portland, Oregon luminary James Beard.

    Seller Inventory # 140938829

  • Seller image for The Soul Food Cook Book for sale by Burnside Rare Books, ABAA

    Harwood, Jim; Ed Callahan

    Published by Nitty Gritty Books, Concord, CA, 1969

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition. First edition. [xii], 210, [1] pp. Publisher's wraps. Good+ with wear along edges, creased spine, slight curling to wraps, dampstain to bottom corner of last few pages. An uncommon soul food cookbook mentioned in Toni Tipton-Martin's The Jemima Code.

    Seller Inventory # 140943369

  • Seller image for Picayune Creole Cookbook for A.A.C. of W. Convention [with] Tourists' Guide to New Orleans for A.A.C. of W. Convention (Compliments of The Times-Picayune, South's Greatest Newspaper) for sale by Burnside Rare Books, ABAA

    Special edition. 28; 40 pp. Two books, bound dos a dos in publisher's wraps. Good with worn head and foot, tidemark, small horizontal tear to front wrap of cookbook side and title page. Rare.Selected recipes from The Creole Cook Book and local sites to see for the Associated Advertising Clubs of the World.

    Seller Inventory # 140943814

  • Seller image for Aunt Julia's Cook Book for sale by Burnside Rare Books, ABAA

    [no author]

    Published by Esso, [no place], 1934

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Good. Publisher's stapled wraps. Good, with toning, soiling and wear, some staining. An advertising pamphlet relying upon African American culinary traditions, and prominently featuring a color tinted photograph of two "Aunts" in handkerchiefs in the kitchen. Featuring a variety of Southern staples, interspersed with advertisements ranging from oil, tires, car accessories, petroleum products, furniture polishes and more."for Happy Eating use these recipes, for Happy Motoring buy at the Esso sign.".

    Seller Inventory # 140944026

  • Seller image for Alchemist's Cookbook: Moroccan Scientific Cuisine for sale by Burnside Rare Books, ABAA
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    First edition, paperback issue. First edition, softcover issue. Signed by Ahmed Yacoubi on the title page in green ink. x, 142 pp. Bound in publisher's illustrated wraps. Very Good, lightly worn, slightly creased spine, small spot of sticker wear.A guide to Moroccan cuisine by an associate of author Paul Bowles, whose blurb is included on the rear flap. The final recipe: "Hasish Haraira." Yacoubi contributed to the 1979 Black Sparrow Press anthology of Moroccan fiction Five Eyes and designed the logo for Echo Press.

    Seller Inventory # 140944469

  • Seller image for The Way I Do Things for sale by Burnside Rare Books, ABAA

    Millsap, Delma W.

    Published by Delma W. Millsap, Columbus, Ohio, 1974

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Very Good. First Edition. First edition. Publisher's plastic-comb bound stiff white wraps printed in grey and black. Signed and generically inscribed by Delma on the about the contents page. Very Good+ with several, small light stains. Overall a very nice copy. A straightforward, self-published general cookbook with simple and easy to prepare recipes, featuring with a few Southern standards. Delma was an African-American chef who cooked at the Maramor restaurant in Columbus, Ohio; the Beta Theta Pi Fraternity at Ohio State University; the Columbus Beach Club in northern Michigan; headed the salad department at Columbus Coated Fabrics Company; and operated her own catering company. OCLC locates two institutional holdings.

    Seller Inventory # 140945878

  • Seller image for The Way to Cook or Common Sense in the Kitchen for sale by Burnside Rare Books, ABAA

    Harben, Philip

    Published by John Lane The Bodley Head, London, 1945

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Hardcover. Condition: Very Good. First Edition. First edition. 254, (1) p. Near Fine in about Very Good dust jacket. Name written on ffep, dated 1945. Jacket spine panel rubbed, chipped at extremities (the largest at the head), a bit rubbed, price intact A nice copy of the first TV celebrity's first book, which contains not recipes but ways of thinking about cooking different types of food.

    Seller Inventory # 150525010

  • Seller image for Too Many Cooks for sale by Burnside Rare Books, ABAA

    Stout, Rex

    Published by Farrar & Rinehart, New York, 1938

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Hardcover. Condition: Very Good. First Edition. First edition, first printing. Very Good, with lean to spine, spine cloth faded and with a small spot, light scuffing to rear board, faint water-spot to topstain, previous owner name in ink to front free end paper, end sheets offset from binder's glue, vintage bookseller label to rear paste down, several pages at rear roughly opened and worn along their edge, lacking the rare dust jacket. A rather nice copy of the acclaimed gastronomical mystery, with 21 pages of recipes at the rear.

    Seller Inventory # 160524006

  • Seller image for Black Pioneer Cookbook for sale by Burnside Rare Books, ABAA

    The Committee on Black Pioneers

    Published by Alton Museum of History & Art, Alton, Illinois, 1989

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Near Fine. 115 pp. Publisher's original comb-bound printed stiff wraps, with additional 14-page insert laid in. Near Fine, with light shelf wear, light soiling to wraps. Compiled by The Committee on Black Pioneers, whose mission was to document and preserve the art and history of River Bend African Americans. As per the introduction, at one of the Committee's monthly meetings, it was suggested that they stage a "tasting party" in conjunction with the Alton Little Theatre's upcoming 1990 production of A Raisin on the Sun. Laid in is a stapled 14-page pamphlet entitled "Black Pioneer Cookbook Insert," with recipes from that event. Insert is Near Fine, with light shelf wear and soiling to wraps. The River Bend area of Illinois encompasses three counties in the western central, and southern area of the state, taking its name from a section of the Mississippi River which here bends, flowing west to east, instead of north to south. Additionally, it's where the Mississippi meets with the Missouri and Illinois Rivers. This gift-shop keepsake from The Alton Museum of History & Art documents local historic African American landmarks and important people who hailed from the area, such as Miles Davis, and tells the story of pioneering African Americans who settled the area. OCLC locates three institutional holdings.

    Seller Inventory # 140938053

  • Seller image for Aunt Julia's Cook Book for sale by Burnside Rare Books, ABAA

    [no author]

    Published by Esso, [no place], 1934

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    32 pp. Publisher's stapled wraps. Very Good, some spots of biopredation to front wrap,slight crease to bottom corner of front wrap, rubbing, contents toned with age. An advertising pamphlet relying upon African American culinary traditions, and prominently featuring a color tinted photograph of two "Aunts" in handkerchiefs in the kitchen. Featuring a variety of Southern staples, interspersed with advertisements ranging from oil, tires, car accessories, petroleum products, furniture polishes and more."for Happy Eating use these recipes, for Happy Motoring buy at the Esso sign.".

    Seller Inventory # 140944658

  • Seller image for The Mother Waddles Soul Food Cookbook for sale by Burnside Rare Books, ABAA

    Waddles, Charleszetta

    Published by Perpetual Soul Saving Mission for All Nations Inc, [Detroit], 1970

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Second Edition. Second edition. [1], 39 pp. Bound in publisher's stapled wraps. Very Good with light staining and light creasing, toning to wraps, rubbing to spine. A soul food cookbook by a renowned Detroit social welfare activist and Pentecostal minister known as Mother Waddles. She was described as "a one-woman war on poverty," offering meals for 35 cents or free, if one could not afford it. Consists of recipes and a few poems.

    Seller Inventory # 140944958

  • Seller image for Miss Minerva's Cook Book: De Way to a Man's Heart for sale by Burnside Rare Books, ABAA

    Sampson, Emma Speed; Lorraine, Helen [Illustrator]

    Published by Reilly & Lee, New York, 1931

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Near Fine. Dust Jacket Condition: Good. First Edition. First edition. 280 pp. Red ribbed cloth with black lettering. Near Fine with former owner's name on front free endpaper, in Good unclipped dust jacket with panels held together on verso by archival mending tissue, worn and a little chipped along edge, horizontal tear in spine panel. 323 recipes in African-American dialect: green ham, Sunday Night jellied salad, pigs in the orchard, stuffed peach salad, hurry-up apple pie, etc.

    Seller Inventory # 140938484

  • Seller image for The Gastronomical Me for sale by Burnside Rare Books, ABAA

    Fisher, M.F.K.

    Published by Duell, Sloan, & Pearce, New York, 1943

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Near Fine. Dust Jacket Condition: Very Good. First Edition. First edition in first issue dust jacket with Hurrell photo of author in reclining pose on back panel. 295 p. Green cloth with silver lettering. Near Fine with light rubbing at edges and spine ends, pages toned. In a Very Good dust jacket with an internal chip to the spine panel, light wear at extremities and tape reinforcements made to the blank verso. Fisher's acclaimed food memoir, uncommon in the first issue dust jacket.

    Seller Inventory # 140939416

  • Seller image for Kitchen Confidential for sale by Burnside Rare Books, ABAA

    Bourdain, Anthony

    Published by Bloomsbury, New York, 2000

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition. First edition, first printing. Bound in publisher's black paper-covered boards with spine lettered in red. Near Fine in a Near Fine price-clipped dust jacket with light shelf wear. A lovely copy.

    Seller Inventory # 140941679

  • Seller image for Recipes and Domestic Service: The Mahammitt School of Cookery for sale by Burnside Rare Books, ABAA

    Mahammitt, Sarah Helen Tolliver

    Published by Omaha, Nebraska, Mrs. T. P. Mahammitt, 1939

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Very Good. First edition. First edition. Small quarto. In publisher's original blue cloth boards stamped in silver with white plastic spiral binding. Very Good with soiling, wear to cloth, several plastic teeth lacking. Pages toned with an occasional small stain, and several check marks. Very uncommon cookbook written by an African-American cook in an Omaha hotel.

    Seller Inventory # 140942839

  • Seller image for Cuban Cookery for sale by Burnside Rare Books, ABAA

    de Baralt, Blanche Z.

    Published by Molina & CIA, Havana, Cuba

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Near Fine. An early printing probably published around 1946, following an original edition printed in 1931 in Havana by Hermes. Bound in publisher's original black cloth with red title label printed in black, all page edges stained red. Near Fine with light lean to binding, light rubbing to cloth and light toning to pages, yet still a much nicer copy than normally encountered. An uncommon book of cooking and cocktails from Cuba.

    Seller Inventory # 140942939

  • Seller image for An Alphabet for Gourmets for sale by Burnside Rare Books, ABAA

    Fisher, M.F.K.; Bileck, Marvin [Illustrator]

    Published by The Viking Press, New York, 1949

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Very Good+. Dust Jacket Condition: Very Good. First Edition. First edition. Signed by MFK Fisher on front free endpaper. 255 pp. Original crimson cloth lettered in white and black. Very Good+ with heavy toning to front free endpaper and paste down, small tear in hinge, light rubbing to edges of cloth. In Very Good dust jacket with sunned spine panel, price crossed out with new price in pen next to it, a little chipping and rubbing.

    Seller Inventory # 140938762

  • Seller image for The Blue Grass Cook Book for sale by Burnside Rare Books, ABAA

    Fox, Minnie C.; John Fox, Jr. [Introduction]; Alvin Langdon Coburn [Photographer]

    Published by Fox, Duffield & Company, New York, 1904

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Hardcover. First Edition. First edition. xlii, 350pp. w/ frontispiece and photos. Bound in publisher's bluish-gray buckram with navy lettering. Very Good+, spine a little sunned, cloth rubbed along edges, former owern's name in pencil on front free endpaper, some reading smudges and small stains throughout, a few pinholes through rear endpaper. A Kentucky African-American cookbook illustrated with black-and-white photos by Alvin Langdon Coburn.

    Seller Inventory # 140944920

  • Seller image for How to Cook a Wolf for sale by Burnside Rare Books, ABAA

    Fisher, M.F.K.

    Published by Duelle, Sloan and Pearce, New York, 1942

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Signed

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    Condition: Very Good. Dust Jacket Condition: Good. Third Printing. First edition, third printing. Signed by M.F.K. Fisher on the front free end paper. Publisher's grey cloth with white stamping. Very Good. Cloth is toned, lightly soiled and edge worn. Pages toned, evidence of bookplate removal to front paste down and a short closed tear to the edge of the front free end paper. In a Good unclipped dust jacket with is worn, toned and soiled and with an price sticker to the rear flap.

    Seller Inventory # 140943624

  • Seller image for Kitchen Confidential for sale by Burnside Rare Books, ABAA

    Bourdain, Anthony

    Published by Bloomsbury, New York, 2000

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Signed

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    Condition: Near Fine. Dust Jacket Condition: Near Fine. Fifteenth Printing. Fifteenth printing. Signed by Anthony Bourdain and inscribed to former owner on the title page, with ticket stub from event laid in. Bound in publisher's black paper-covered boards with spine lettered in gilt. Near Fine with light wear to spine ends, pages toned, in a Near Fine unclipped dust jacket with light shelf wear. A lovely copy.

    Seller Inventory # 140943581

  • Seller image for American Cookery for sale by Burnside Rare Books, ABAA

    Beard, James

    Published by Little, Brown and Company, Boston and Toronto, 1972

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition Signed

    � 1,315.58

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    Condition: Fine. Dust Jacket Condition: Near Fine. First Edition. 877pp. First edition stated, first printing. Signed by James Beard and inscribed to a former owner on the front free endpaper. Bound in publisher's yellow cloth stamped in brown and ochre with gilt titles on spine blocked in ochre. Fine, in a Near Fine later issue dust jacket with a short tear to the bottom of the front panel, which has a tape ghost from a now absent tape repair. A lovely copy, signed by the author.

    Seller Inventory # 140941299

  • Seller image for American Cookery for sale by Burnside Rare Books, ABAA

    Beard, James

    Published by Little, Brown and Company, Boston and Toronto, 1972

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Condition: Very Good. Dust Jacket Condition: Good. First Edition. First edition stated, first printing. Signed by James Beard and inscribed to a former owner on the front free endpaper. Bound in publisher's yellow cloth stamped in brown and ocher with gilt titles on spine blocked in ochre. Very Good with wear to spine ends, heavy foxing to textblock edge. In a Good unclipped dust jacket with toning, foxing and edge wear; small repair to head of spine on blindside.

    Seller Inventory # 140942560

  • Seller image for Harry H. Hart's Favorite Recipes of Williams College with Training Table Records, Notes and Menus for sale by Burnside Rare Books, ABAA

    Hart, Harry H.

    Published by Harry H. Hart, Sr, Williamstown, MA, 1951

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition Signed

    � 1,395.31

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    Condition: Near Fine. First Edition. First edition. Signed an inscribed by Harry H. Hart on the front free endpaper. Bound in publisher's purple cloth lettered in gold, echoing the colors of Williams College; with Hart's portrait at the front, with "Harry's Song" printed below. Near Fine with light sunning, light soiling and light wear to cloth. One page is loose and laid in, though we can find no evidence of where this would have belonged. Harry H. Hart was an African-American chef and well-known fixture at Williams College, who cooked at the school for over 48 years and served as the chef for the college's football training table. His passion was creating delicious, balanced meals with reference to athlete's needs. This book contains recipes and menus Hart served to Williams athletes, recipes for New England breads and sauces, training menus, and favorite sandwiches of fraternities and clubhouses, as well as tables of football scores and team photographs. A local hero as well, Hart's civic-mindedness was not restricted to the kitchen--he received a Carnegie medal for saving a gas employee from electrocution, and was honored by the local Rotary club for saving a young girl from drowning. A lovely signed copy of this scarce item.

    Seller Inventory # 140943093

  • Seller image for La Cuisine Creole for sale by Burnside Rare Books, ABAA

    [Hearn, Lafcadio]

    Published by Will H. Coleman, New York, 1885

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition

    � 1,594.64

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    Condition: Good. First Edition. First edition. Publisher's brown cloth decoratively stamped in gilt and black. Good. Front and rear inner hinges exposed, leaving binding weak. Pages toned and sporadically foxed. Cloth rubbed, speckled at spine. A classic of Creole cooking, and the first book published on the subject.

    Seller Inventory # 140938808

  • Seller image for Hindu Dietetics For Body Building: Including The Nervous And Glandular Systems for sale by Burnside Rare Books, ABAA

    Burbery, Truth; [Gertrud Clara Boehmer]

    Published by Truth Burbery, Sonoma, CA, 1924

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First edition. First edition. 69 pp. Bound in publisher's cloth-backed stiff wrappers printed in black. Very Good, wrappers lightly worn and soiled, handwritten recipe in pencil on p. 66. Probably the second, and much more extensive, publication of Indian recipes in America, written by a Caucasian woman along the lines of Dr. K.D.Shastri's 1917 book, though much closer to a health-oriented cookbook than Shastri's work. Both are very early; the first book completely on the subject of Indian cookery for American readers did not appear until 1973. Nearly half the book, some 33 pages, includes recipes for Rice, Soups, Dal, Meat and Fish Dishes, Curries, Fried Vegetables, Appetizers, Desserts and Drinks; some enticing entries - Pumpkin and Sweet Potato Curries, Curried and Roasted Eggplant, Chapati, Cashmere Chutney, Mustard Lemons, Rose Pudding, Rock Candy and Puffed Rice Water. Burbery nee Boehmer was a young German immigrant who came to America in 1917 as "Secretary of a Religious Movement" (likely the Self-Realization Fellowship of Swami Yogananda) and billed herself as a Psychologist from New Zealand (her husband had been from there). She later settled in San Francisco as a bohemian artist, employed during the Depression, by the WPA Arts and Crafts Project. She dedicated this book to a "teacher" identified only as S.C. who translated the recipes from Bengali and "so made it possible for the Western world to benefit by a clean wholesome, pure and nourishing diet.".

    Seller Inventory # 140944241

  • Seller image for Not Now but Now for sale by Burnside Rare Books, ABAA

    Fisher, M.F.K.

    Published by The Viking Press, New York, 1947

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition Signed

    � 1,594.64

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    Uncorrected galley proof. Uncorrected galley proof, issued before publication of the first edition. Signed by M.F.K. Fisher on the lower part of the front free endpaper, dated 19.IX.81, Glen Ellen (California). Bound in publisher's oblong wraps with publication info and synopsis taped to front wrap. Very Good, lean to spine, small tear along front joint at foot, bumped corners, toned with age. A very rare signed pre-publication copy of the famous food writer's first and only novel.

    Seller Inventory # 140946386

  • Seller image for The Joy of Cooking for sale by Burnside Rare Books, ABAA

    Rombauer, Irma S.

    Published by The Blakiston Company, Philadelphia, 1943

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    Signed

    � 1,754.10

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    Condition: Very Good. Reprint. Reprint. Signed by Irma S. Rombauer on the front free endpaper. Bound in publisher's blue and white patterned cloth. Very Good. Rubbing to cloth and white stain on front cover. Pages lightly toned, rear free endpaper creased. This classic has gone on to become the most published cookbook in America; scarce signed by the author.

    Seller Inventory # 140941642

  • Seller image for From Julia Child's Kitchen for sale by Burnside Rare Books, ABAA

    Child, Julia; Paul Child [Photographer & Illustrator]

    Published by Alfred A. Knopf, New York, 1975

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

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    First Edition Signed

    � 1,754.10

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    Condition: Fine. Dust Jacket Condition: Near Fine. First Edition. First edition, first printing, limited issue. Number 807 of 1,500 specially bound copies signed by Julia Child and Paul Child. Bound in publisher's pictorial boards. Fine in a Near Fine dust jacket with light edge wear and minor scuffing to spine. In Near Fine publisher's slipcase, which is lightly worn and toned. A lovely copy, uncommon in such nice condition.

    Seller Inventory # 140946138

  • Seller image for The Alice B. Toklas Cook Book for sale by Burnside Rare Books, ABAA

    Toklas, Alice B.

    Published by Michael Joseph, London, 1954

    Seller: Burnside Rare Books, ABAA, Portland, OR, U.S.A.

    Association Member: ABAA CBA ILAB

    Seller Rating: 5-star rating, Learn more about seller ratings

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    First Edition

    � 1,993.30

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    Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition. First edition, first printing. Bound in publisher's coarse beige cloth with gilt titles blocked in green on the spine. Near Fine with dulling to gilt, toning to pages, erased previous owner name to front free endpaper and previous owner gift inscription to half-title page. In a Near Fine unclipped dust jacket with some toning and light edge wear, with a tear at the top of the rear spine joint repaired with tape on the blindside and with some associated creasing. A lovely copy in a striking jacket. Contains the infamous recipe for "Haschich Fudge" on page 259, which "anyone could whip up on a rainy day," that is, so long as one could procure all the necessary ingredients.

    Seller Inventory # 140940396