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tasteofhome.com
Spanakopita Bites
4 ratings
· 55min
· Vegetarian · servings
For an easy spanakopita, try this version that is made in a pan, then cut into squares. It has all the wonderful taste of the classic version—buttery phyllo with a spinach-cheese filling—but is so simple to do. —Barbara Smith, Chipley, Florida
Spanakopita Bites
Make Ahead Appetizers
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Spinach And Feta
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Taste of Home
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Ingredients
Produce
• 1 package Spinach, frozen dry
Refrigerated
• 1 Egg, large
Baking & Spices
• 16 sheets Phyllo dough
Dairy
• 1 cup 4% small-curd cottage cheese, small
• 3/4 cup Butter
• 2 cups Feta cheese
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