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Martha Stewart stops by the TODAY plaza to share her recipe and tips for making a stars and stripes sheet cake for the Fourth of July, topped with fresh fruit and vanilla frosting. Plus, she shares how to make an easy cake stand at home!June 26, 2024
How to save money on groceries, from coupons to wholesale
06:03
Summer nutrition guide: How to stay hydrated and nourished
04:59
Shop these food products from LGBTQ+ small-business brands
04:19
Flank steak tostadas: Get Erin French and Michael Dutton’s recipe!
04:56
Sabrina Carpenter teams with Van Leeuwen for espresso ice cream
01:15
Make this Buffalo chicken flatbread with new TODAY X Truff sauce
04:18
Now Playing
Martha Stewart shares how to make a flag cake for Fourth of July
05:05
UP NEXT
Learn the sweet success story behind AriZona’s iced tea
05:22
TODAY announces new sauce bundles in collaboration with Truff
00:36
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05:49
Fans love Jennifer Garner and mom Pat’s blackberry cobbler recipe
00:48
McDonald’s USA president: Customers tell us they’re 'stretched'
04:32
McDonald’s $5 value meal goes on sale amid fast-food wars
02:10
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Jennifer Garner, mom Pat make blackberry cobbler on TODAY
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Collard greens salad with fried catfish: Get the recipe!